Healthy Fats for Good Skin, Hair and Nutrition

healthy fatsEating healthy fats helps us create glowing skin and hair, as well as good nutrition for the organs and hormones.

All hormones are formed with healthy fats, so eating more of these foods can nourish our health in many ways.

Healthy fats can play a vital role in helping us sleep better and achieve greater health as these provide the basic building blocks for cholesterol production — a surprisingly healthy substance in our bodies.  The best fats to eat are nutrient rich foods like eggs, natural butter, salmon, sardines, fish oils, avocados, nuts, seeds and coconut oil.

For example, a healthy heart and long life are associated with eating walnuts.  They have been shown to decrease the risk of cardiovascular disease and also extend life spans in general. Walnuts contain the amino acid l-arginine, which offers protective benefits for the heart.

Walnuts can also be a good sleep inducing food.  Eating a handful of walnuts before bedtime may be a good way to calm down sleeplessness and insomnia. Russel Reiter, Ph.D., a professor of cellular biology at the University of Texas says, “Relatively few foods have been examined for their melatonin content. Our studies demonstrate that walnuts contain melatonin and that it is absorbed when it is eaten.”

Avocados are a healthy, creamy, tasty food, whether they sit on top of a sandwich, an omelet or a salad, or become transformed into guacamole. The healthy fats in avocados help balance hormones and this food features over twenty vitamins and minerals.

In summary, eating healthy fats can enhance one’s health in many ways. This information is brought to you by Nutrition Breakthroughs, maker of the effective natural insomnia remedy Sleep Minerals II.

Avocado and Estrogen: Reduce Estrogen and Balance Hormones

avocado and estrogenAvocado and Estrogen: The Fabulous Fruit That Helps Balance Hormones in Women and Men
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This health news is provided by Nutrition Breakthroughs, maker of Sleep Minerals II
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Avocados are a healthy, creamy, tasty food, whether they sit on top of a sandwich, an omelet or a salad — or become transformed into guacamole. Avocados balance hormones, contain beneficial fats, and feature over twenty vitamins and minerals.

They are a uniquely high source of plant sterols, which is the part of the plant that corresponds to cholesterol in people.  Eating plant sterols has been proven to lower cholesterol and increase heart health in several research studies from sources like the American Journal of Clinical Nutrition.

Another key benefit of avocados is their ability to block estrogen absorption in the body. They contain key plant sterols that can reduce excess estrogen. This allows increased progesterone to be present in women and testosterone in men.

For women in menopause, it’s all about the balance between estrogen and progesterone. There’s little to no progesterone left in menopause while there’s still some estrogen. This can lead to estrogen dominance symptoms like hot flashes, night sweats, mood swings and insomnia. Avocado can help to increase progesterone and create more hormonal balance. Women who eat more wholesome plant foods tend to have a far lower incidence of menopausal symptoms.

Some other causes of excess estrogen in men and women include exposure to toxins and pollutants in the environment, chemical estrogens in plastics, hormones from food, and toxic cleaning products. Eating some avocado regularly can take the edge off the toxic load and provide better hormonal balance.

Increased estrogen levels can lead to weight gain, tiredness, headaches and a lower sexual interest.  Regarding excess weight, one study in the “Nutrition Journal” showed that adding half an avocado to the lunch time meal resulted in a feeling of satisfaction and a 40% reduction in the desire to eat during the 3 hours after lunch.

According to Michael Lam, M.D. who specializes in nutritional medicine: ”Plants contain over 5,000 known sterols that have progesterone enhancing effects. People who eat more wholesome plant foods have a far lower incidence of menopausal symptoms because their pre- and post-menopause levels of (hormones) do not drop as significantly.”

Avocado and estrogen: Simply adding some avocado to meals is a great way to help balance hormones — half an avocado is a good amount.  Avocado oil is another concentrated form of plant sterols that can be used for cooking in any high heat application like stir-fry, bar-b-q or roasting. It also makes a great base for salad dressings and sauces. An avocado in any form is a great food for overall health and particularly good hormonal health.

This natural health news is brought to you by Nutrition Breakthroughs, a provider of health articles and effective natural remedies since 2001. Nutrition Breakthroughs makes the original calcium and magnesium based natural sleep aid Sleep Minerals II, as well as Joints and More, the natural solution for joint relief, aches and pains, stronger hair and nails, and more energy.

Are avocados good for hormones?

One key benefit of avocados is their ability to block estrogen absorption in the body. They contain healthy plant nutrients that can reduce excess estrogen. This allows for increased progesterone to be present in women and testosterone in men.

Do avocados increase estrogen?

No, in fact plant foods like avocado contain thousands of known nutrients that have progesterone enhancing and hormone balancing effects. Women who eat more wholesome plant foods have a far lower incidence of menopausal symptoms.